Physical Activity, Food Consumption, and Breakfast among Normal and Overweight Elementary School Children in Bogor during Covid-19 Pandemic

The objective of this study was to analyze differences in physical activity, quality food consumption and breakfast between elementary school children with normal overweight nutritional status Bogor City Indonesia during the Covid-19 pandemic. This a cross sectional carried out from September 2020 January 2021 nine schools City. research conducted when home had been running for about six months. Survey using structured questionnaire filled by subject's parents via google form Microsoft word then interviewing whatsapp. Physical activity measured Activity Level (PAL) method Individual Dietary Diversity Score (IDDS). Breakfast based on intake contribution energy protein at breakfast. Result showed that 70% male 30% female subjects were classified as overweight. There significant difference PAL value weight (2.02 vs 1.63, p 0.05). However, IDDS scores students higher (7.08 8.60) compared (6.80 6.78) weekday weekend respectively. In contrast, consumed (617 kcal/day 21 g/day) than (477 18.2 (p<0.05). has shown importance educate increase their children's nutrition do well provide more diverse menu